1/03/09
"Sunday"
That evening, our family went to eat at a friends restoran call subak. is at Country Heights Damansara.
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Its a restoran like the century old practice of communal water irrigation of paddy fields in Bali, with the earliest reference dating back to 1022.
A restaurant set in naturally surroundings that specialises in time-honoured Malaysian & Balinese cuisines, blende with Western cooking technipues. Blessed with naturally fetile land and copious rainfall, rice was cultivated in Bali's highlands via numerous spring-fed streams that resulted in thedevelopment of the highly intricate and ritualised subak water irrigation system. subak was born out of this inspirational tradition of sharing life-giving water to sustain rice terrances in Bali.
If your intrested to go there and eat. Here's the website. http://www.subak.com.my
Opening Hours:
Mondays till Sundays including Public Holidays:
11:00am - 12:00 midnight+
Contact: (6)-03-7729-9030/9031
Restaurant Address:
Lot 3213, Jalan Penchala Indah,
Bukit Lanjan, 60000
Kuala Lumpur, Malaysia.
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On the way to the restoran, no make up. ( ok right?? )
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They'll confirm have a wonderful experience trust me =)
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(Pak Ajelan's Balinese Style Chicken "Soto") RM 10
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(Chunky Wild Mushroom soup) RM 10
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But for me its a no. well cause i don't really eat green's.
So maybe people that like green's will love this dish =)
(Caesar Salad a la Subak) RM14
1 comment:
Hey April..thanks for the review on your blog about our restaurant. Hope to see you again soon. Added your review to our website.
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